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Crispy outer pastry crust filled with egg custard
Juicy BBQ pork with puff pastry
Tasty BBQ Chicken with puff pastry
Filled with barbecue-flavored cha siu pork
Translucent or “Crystal” like shrimp dumpling
The crispiest and best prawn rolls
Translucent or “Crystal” like scallop dumpling
Traditional recipe with pork/shrimp filling.
Delicious chives filled dumpling
Custard steamed bun with "molten lava"
Sweet and fresh bean curd skin is a delicacy
The delicious and crispy chives prawn rolls
Flaky puff pastry filled with kaya
Crispy and crunchy fried prawn dumpling
Steamed delicious fish balls
Golden pan-fried radish cake
Deep fried crispy century egg rolls
Crisp and chewy 'Jiandui'
Crisp and chewy 'Jiandui'
Delicious mushroom shumai
Filled with fermented beancurd & pork
Traditional Tofu Fa Dessert
Malaysia Street Food Dessert
Ipoh famous Caramel Custard Egg
Chill Longan Tofu Fa Dessert
Sweetened osmanthus scented jelly
Dumpling shape like a "fish tail"
Steamed Glutinous Rice With Chicken
Chinese steamed sponge cake
Crunchy and creamy egg york pastry
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